Nutritional information for Crayfish cooked (per 3 oz. – 85g serving)
| MACRO-NUTRIENTS | |||||
|---|---|---|---|---|---|
| Nutrient | Amount | % of RDA for men |
Rating for men |
% of RDA for women |
Rating for women |
| Fiber (g) | 0 | 0 | – | 0 | – |
| Omega 3 (mg) | 156.4 | 9.8 | – | 14.2 | Good |
| Omega 6 (mg) | 132.6 | 0.8 | – | 1.1 | – |
| MICRO-NUTRIENTS (VITAMINS) | |||||
| Nutrient | Amount | % of RDA for men |
Rating for men |
% of RDA for women |
Rating for women |
| Vitamin A (IU) | 42.5 | 1.4 | – | 1.8 | – |
| Vitamin C (mg) | 0.4 | 0.9 | – | 0.9 | – |
| Vitamin E (mg) | 0 | 0 | – | 0 | – |
| Vitamin K (mcg) | 0 | 0 | – | 0 | – |
| Thiamin – B1 (mg) | 0 | 0 | – | 0 | – |
| Riboflavin – B2 (mg) | 0.1 | 7.7 | – | 9.1 | – |
| Niacin – B3 (mg) | 1.4 | 8.8 | – | 10 | – |
| Pantothenic Acid – B5 (mg) | 0.4 | 6.7 | – | 10 | – |
| Vitamin B6 (mg) | 0.1 | 7.7 | – | 5.9 | – |
| Vitamin B12 (mcg) | 2.6 | 108.3 | Excellent | 108.3 | Excellent |
| Folate (mcg) | 9.4 | 2.4 | – | 2.4 | – |
| Choline (mg) | 0 | 0 | – | 0 | – |
| MICRO-NUTRIENTS (MINERALS) | |||||
| Nutrient | Amount | % of RDA for men |
Rating for men |
% of RDA for women |
Rating for women |
| Calcium (mg) | 43.4 | 4.3 | – | 4.3 | – |
| Copper (mg) | 0.5 | 55.6 | Excellent | 55.6 | Excellent |
| Iron (mg) | 0.9 | 11.3 | Good | 5 | – |
| Magnesium (mg) | 28.1 | 6.7 | – | 8.8 | – |
| Manganese (mg) | 0.2 | 8.7 | – | 11.1 | Good |
| Phosphorus (mg) | 204.9 | 20.5 | Excellent | 20.5 | Excellent |
| Potassium (mg) | 202.3 | 5.3 | – | 7.2 | – |
| Selenium (mcg) | 29.1 | 41.6 | Excellent | 48.5 | Excellent |
| Sodium (mg) | 82.5 | 5.5 | – | 5.5 | – |
| Zinc (mg) | 1.3 | 11.8 | Good | 16.3 | Good |
For Table Legend & Data Sources Information click here.
Other nutritional information for Crayfish cooked (per 3 oz – 85g serving)
| Other information | Amount | Rating |
|---|---|---|
| Calories (Cal) | 69.4 | – |
| Kilojoules (kJ) | 290.4 | – |
| Glycemic Index (GI) | 0 | – |
| Portion for GL (g) | – | – |
| Glycemic Load (GL) | 0 | – |
| Energy nutrients | Amount | % of Energy |
| Total Carbs (g) | 0 | 0 |
| Fat (g) | 1.1 | 14.3 |
| Protein (g) | 14.9 | 85.7 |
For Table Legend & Data Sources Information click here.