Nutritional information for Black Beans cooked (per 1/2 cup – 86g serving)

MACRO-NUTRIENTS
Nutrient Amount % of RDA
for men
Rating
for men
% of RDA
for women
Rating
for women
Fiber (g) 7.5 25 Excellent 30 Excellent
Omega 3 (mg) 90.5 5.7 8.2
Omega 6 (mg) 108.5 0.6 0.9
MICRO-NUTRIENTS (VITAMINS)
Nutrient Amount % of RDA
for men
Rating
for men
% of RDA
for women
Rating
for women
Vitamin A (IU) 5.2 0.2 0.2
Vitamin C (mg) 0 0 0
Vitamin E (mg) 0 0 0
Vitamin K (mcg) 0 0 0
Thiamin – B1 (mg) 0.2 16.7 Good 18.2 Good
Riboflavin – B2 (mg) 0.1 7.7 9.1
Niacin – B3 (mg) 0.5 3.1 3.6
Pantothenic Acid – B5 (mg) 0.2 3.3 5
Vitamin B6 (mg) 0.1 7.7 5.9
Vitamin B12 (mcg) 0 0 0
Folate (mcg) 128 32 Excellent 32 Excellent
Choline (mg) 0 0 0
MICRO-NUTRIENTS (MINERALS)
Nutrient Amount % of RDA
for men
Rating
for men
% of RDA
for women
Rating
for women
Calcium (mg) 23.2 2.3 2.3
Copper (mg) 0.2 22.2 Excellent 22.2 Excellent
Iron (mg) 1.8 22.5 Excellent 10
Magnesium (mg) 60 14.3 Good 18.8 Good
Manganese (mg) 0.4 17.4 Good 22.2 Excellent
Phosphorus (mg) 120.5 12.1 Good 12.1 Good
Potassium (mg) 305.5 8 10.9 Good
Selenium (mcg) 1.1 1.6 1.8
Sodium (mg) 0.9 0.1 0.1
Zinc (mg) 1 9.1 12.5 Good

For Table Legend & Data Sources Information click here.

Other nutritional information for Black Beans cooked (per 1/2 cup – 86g serving)

Other information Amount Rating
Calories (Cal) 101.1
Kilojoules (kJ) 423
Glycemic Index (GI) 30 Low
Portion for GL (g) 150
Glycemic Load (GL) 7 Low
Energy nutrients Amount % of Energy
Total Carbs (g) 20.4 65.9
Fat (g) 0.5 4
Protein (g) 7.6 30.1

For Table Legend & Data Sources Information click here.