Modern margarine is a highly-processed, non-dairy fatty spread that is intended to imitate butter. Margarine history is surprisingly long – it was originally created as a cheap alternative to butter…
Naturally occurring fats, also known as ruminant fats, are often compared to trans fats obtained from partially hydrogenated fats, which have been proven to be harmful to health. Find out…
Canned tuna is a popular food worldwide. It is used, for instance, on top of salads or as part of an afternoon snack. On the one hand, canned tuna seems…
This article provides insights on how to recognize the potatoes that are bad and should not be eaten. It also provides optimal buying and storage tips. Even after harvesting, potatoes…
Several anti-milk and anti-dairy product claims have become quite popular in recent years, especially with vegan enthusiasts and since the beginning of the Paleo diet craze. The most common of…
