The most basic form of a carbohydrate, which cannot be broken down by water to simpler units, is called monosaccharide and includes glucose, fructose and galactose. (1)Sucrose is a carbohydrate that combines one glucose and one fructose molecule and is, therefore,...
Nutritional information for Brown Sugar (per 1 tsp – 4g serving)MACRO-NUTRIENTSNutrientAmount% of RDA for menRating for men% of RDA for womenRating for womenFiber (g)00-0-Omega 3 (mg)00-0-Omega 6 (mg)00-0-MICRO-NUTRIENTS (VITAMINS)NutrientAmount% of RDA for...
