Vegetables

Carrot Nutrition Facts

September 2, 2015Updated September 19, 20171 min read

Nutritional information for Carrot (per 1 medium – 61g serving)

MACRO-NUTRIENTS
Nutrient Amount % of RDA
for men
Rating
for men
% of RDA
for women
Rating
for women
Fiber (g) 1.7 5.7 – 6.8 –
Omega 3 (mg) 1.2 0.1 – 0.1 –
Omega 6 (mg) 70 0.4 – 0.6 –
MICRO-NUTRIENTS (VITAMINS)
Nutrient Amount % of RDA
for men
Rating
for men
% of RDA
for women
Rating
for women
Vitamin A (IU) 10190 339.7 Excellent 436.8 Excellent
Vitamin C (mg) 3.6 8 – 8 –
Vitamin E (mg) 0.4 4 – 4 –
Vitamin K (mcg) 8.1 11.6 Good 11.6 Good
Thiamin – B1 (mg) 0 0 – 0 –
Riboflavin – B2 (mg) 0 0 – 0 –
Niacin – B3 (mg) 0.6 3.8 – 4.3 –
Pantothenic Acid – B5 (mg) 0.2 3.3 – 5 –
Vitamin B6 (mg) 0.1 7.7 – 5.9 –
Vitamin B12 (mcg) 0 0 – 0 –
Folate (mcg) 11.6 2.9 – 2.9 –
Choline (mg) 5.4 1 – 1.3 –
MICRO-NUTRIENTS (MINERALS)
Nutrient Amount % of RDA
for men
Rating
for men
% of RDA
for women
Rating
for women
Calcium (mg) 20.1 2 – 2 –
Copper (mg) 0 0 – 0 –
Iron (mg) 0.2 2.5 – 1.1 –
Magnesium (mg) 7.3 1.7 – 2.3 –
Manganese (mg) 0.1 4.3 – 5.6 –
Phosphorus (mg) 21.4 2.1 – 2.1 –
Potassium (mg) 195 5.1 – 7 –
Selenium (mcg) 0.1 0.1 – 0.2 –
Sodium (mg) 42 2.8 – 2.8 –
Zinc (mg) 0.1 0.9 – 1.3 –

For Table Legend & Data Sources Information click here.

Other nutritional information for Carrot (per 1 medium – 61g serving)

Other information Amount Rating
Calories (Cal) 22.2 –
Kilojoules (kJ) 92.9 –
Glycemic Index (GI) 16 Low
Portion for GL (g) 80 –
Glycemic Load (GL) 1 Low
Energy nutrients Amount % of Energy
Total Carbs (g) 5.8 89.2
Fat (g) 0 0
Protein (g) 0.6 10.8

For Table Legend & Data Sources Information click here.